Southeast Asian Food in Philly
Sorry, New York, but you have nothing on Philly when it comes to Southeast Asian food. In fact, when it comes to variety, neither does any other city or town in the northeast. Instead of focusing exclusively on the inevitable Vietnamese pho noodle shops and Thai restaurants that you can find in nearly every city in the northeast, this list includes more emerging fare like Burmese, Filipino, Khmer, Indonesian, Lao, and Malaysian. All of the places on the list are BYOB.
I Heart Cambodia
Rangoon Burmese Restaurant
Maliwan
Ratchada Thai & Laos Cuisine
Pho 75
Saté Kampar
D'jakarta Cafe
Sarvida
Vientiane Bistro
Vientiane Café
Vientiane Cafe
Since 2002, Vientiane Cafe has been serving Lao and Thai dishes in the relatively serene Cedar Park section of West Philly. As you enter Vientiane Cafe from Baltimore Ave, you’ll see rice baskets, which are used to hold sticky rice, hanging from the ceiling as well as Lao versions of ancient musical instruments hanging from the walls.
What makes this restaurant unique is the Lao Specialty section of their large menu. Skip the familiar Tom Yum soup and Pad Thai and try some Lao dishes like Seen-hang (Lao beef jerky), Sai-gawk (homemade Lao sausages), or Gang Nor Mai (a bamboo stew with pumpkin and mushrooms). To enhance your Lao dining experience, you should also order something that comes with a side of sticky rice. The proper way to eat the rice (ເຂົ້າ, pronounced khao) is with your fingers. You tear off a small bit, dip it in your sauce, and then into your mouth!
Read about Vientiane here.
Nearest subway station: 46th St (or you can take Trolley 34 from 30th Street Station)
I Heart Cambodia
Your reward for venturing out to this inconvenient location will be a look into Khmer culture through their delicious cuisine, which is (unfortunately) too often overshadowed by their Southeast Asian neighbors to the west (Thailand) and east (Vietnam). Khmer cuisine is not as spicy as that of their neighbors but uses many of the same ingredients. Brahok Ktis is one of I Heart Cambodia’s more popular dishes. It’s a combination of ground meat, coconut milk, lemongrass paste, kaffir leaves and fish sauce (an essential part of Southeast Asian cooking) served with a variety of vegetables for dipping. They have some uniquely Southeast Asian drinks as well, including their durain smoothie and the even more quirky egg soda (that’s a raw egg, seltzer, and condensed milk). Although the restaurant serves mostly locals, the staff are more than willing to help guide newbies through their first Khmer dining experience.
Read more about Cambodia Town here.
Nearest subway station: Snyder (Take Bus 79. which runs along Snyder Ave, to 6th Street)
D’Jakarta Cafe
Of the half-dozen or so Indonesian restaurants in South Philly, D’Jakarta is the safest bet for novices. Chances are, you’ll be served by a native who knows the dishes, but also speaks perfect English. While others in the area specialize in a few regional dishes (and some don’t have printed menus), D’Jakarta Cafe offers an extensive menu with stylish ambiance. They have the traditional Indonesian staples like satay, beef rendang, nasi goreng, and meatball soup, but the desserts and drinks are what really stand out. Ropang and rujak are two of the most eclectic desserts you are likely to find in Southeast Asian cuisine and if you’ve never had a happy drink, D’Jakarta is an ideal place to try your first. Despite the name, they are non-alcoholic.
Nearest subway station: Oregon or Snyder
Rangoon Burmese Restaurant
Rangoon has been serving Burmese dishes in Philly’s Chinatown for more than a quarter-century. As one of the few established Burmese restaurants in the northeast, Rangoon is a destination restaurant for many who are curious about the culture and cuisine of one of the least-visited Southeast Asian countries. You may remember Anthony Bourdain eating a tea leaf salad and a bowl of mohingha in Yangon (the former Rangoon) during the Myanmar episode of Parts Unknown. Those are ideal dishes to start with if you’ve never had Burmese food before. Mohingha is called Festival Fish Noodle Soup on Rangoon’s menu. The thousand-layer bread is not to be missed either, whether you get it as an appetizer (with chicken curry for dipping) or as a dessert (topped with coconut milk). The menu is quite extensive, but the staff are used to serving tourists and are more than willing to point you in the right direction.
Nearest subway station: Chinatown
Maliwan Philly
Maliwan is the Thai word for “climbing jasmine.” Housed in the former Khmer Kitchen, Maliwan offers Thai and Lao staples in a cozy setting. They offer papaya salad both Lao and Thai-style as well as the standard Thai soups and noodles dishes. For something less familiar try the Lao-style steak or the Lao sausage.
Nearest subway station: Tasker-Morris (Take Bus 29. which runs along Morris Street, to 6th Street)
Pho 75
This is where Anthony Bourdain stopped while filming for Season 2 (Episode 9) of The Layover. They are open daily from 9 AM to 8 PM and offer a no-frills dining experience similar to what you might get in a cafe in Hanoi, Saigon or any other Vietnamese town or city (minus the Philadelphia Eagles memorabilia). Their menu is basic with drinks, a handful of desserts and 17 different versions of Vietnam’s most beloved culinary export. After you choose the right combo of paper-thin meat cuts you want in your bowl, your pho noodle soup will likely show up in less time than it takes to cool off. It makes sense to get the large pho as it’s only seventy cents extra. Everything on the menu is under $10. Drinks and desserts are all $3 and under. The whole ordeal should take less than thirty minutes.
Pho 75 is cash only and not vegetarian-friendly. Read about how to spend a day exploring Philly along the Broad Street Line here.
Nearest Subway Station: Ellsworth-Federal
Saté Kampar
Rather than serving the typical Malaysian specialties like mee goreng, roti canai, char kway teow, etc., Sate Kampar focuses on serving nasi (rice) dishes, satay (meat on a stick), and a few of chef Ange’s personal favorites. The restaurant gets its name from grilled meat on a skewer and a small city roughly halfway between Penang and Kuala Lumpur, which is famous for its food. Sate Kamapr serves halal meat (including goat) which is cooked over coconut shell briquettes. You can see the whole process thanks to the open kitchen. They also offer vegan and vegetarian dishes.
Nearest subway station: Snyder or Tasker-Morris
Ratchada Thai & Laos Cuisine
This 55-seat, dimly lit, ornately decorated restaurant offers standard Thai/Lao fare and more. The Lao beef jerky appetizer is one of their more popular dishes as is their Ratchada Duck chef special. Also, try the hilariously-named Young Girl on Fire, which offers a sample of what you might get in Thailand (papaya salad, sticky rice, BBQ chicken, and mixed vegetables).
Nearest Subway Station: Ellsworth-Federal
Sarvida
Not all of Philly’s best Southeast Asian restaurants are located south of Market Street, and Sarvida is a perfect example. This spinoff from Perla (chef Lou Boquila’s South Philly restaurant) has a completely different menu but also specializes in modern Filipino cuisine. Most dishes on the small menu have at least one ingredient that will be unfamiliar to most who have never been to the Philippines. Ever heard of bagoong? How about kesong puti? Longhots? Sunday is brunch only.
Nearest subway station: Girard
Vientiane Bistro
Southeast Asian food keeps pushing its way up the Market Frankford line. This spinoff from West Philly’s long-established Vientiane Cafe opened last September is conveniently located under the elevated train tracks. The interior design is more austere than the original, but Vientiane Bistro is also much easier to access via public transit. The menu is nearly identical and they accept cards.
Read more about Kensington here.
Nearest subway station: Huntingdon
This post was sponsored by Visit Philly. All pictures were shot with a Panasonic Lumix ZS100 4K Point and Shoot Camera with the exception of any Instagram photos.
Have you tried any of the Southeast Asian restaurants in Philadelphia? If so, which do you recommend? Leave a comment below!
Wow, I never realized there were so many options in Philly for Southeast Asian food. I will be visiting Philly in September and will definitely check out some of your recommendations.
It is nice to know that there are these many Southeast Asian restaurants in Philly! I love Satay and would love to try Sate Kampar’s delicious dishes!
I have never been to Philly but it sounds like an absolute foodie’s haven! And I’m not surprised to see such a fantastic variety of Southeast Asian cuisine. I love the name I Heart Cambodia and I would also love to head to Vientiane Cafe to try Lao and Thai dishes. So cool that they even serve Filipino food there, it’s my favorite southeast Asian food!
All of this food looks so delicious! I love when people put together this kinds of list to help people expand their palates in their city. I’ve nver been to Philly but its awesome to know so many diverse restaurants exist
I wish I didn’t read this before eating lunch, everything sounds so good! It’s nice to see a list of Asian food in Philly, that is not a place I would expect to find these great looking restaurants.
Southeast asian cuisine is the besssttt!!! This is really great. I will keep this awesome list in mind.
You have got a good choices in everything. And if you say they are good to try then surely it must be good. I’ll recommend it to all then…
Never been to that city but have been to NY. You are right. Might as well look at some of them when I am in the area.
Interesting that there are so many varieties of south east asian food here, I wouldn’t have imagined that. Great compilation and good going Philadelphia!
I alwats prefer exploring local dishes espeically when I’m at a new place. So for me, D’Jakarta wins. Let them bring all those yummy traditional Indonesian food! Looks so good!
Loved the list of South Asian food restaurants in Philly. I visited Philly two years ago and was not knowing so missed all of them. But this time I will visit and so saving your post.
Your post is mouthwatering mate. I’d love to get my hands in most of these dishes. Haven’t been to Philly yet but I would love to, one day.
Asian foods are the best. After all, we are the region of thousands of spices 🙂
This makes me want to get back to Philly something fierce. I had no idea there were so many quality asian restaurants there, but I do now for the next trip!
Yes yes yes! When I went to Philly I also based my blog post on the food because I was so impressed by the restaurant scene there. I unfortunately never made it to any of these places, but it is really awesome to see Lao, Cambodian, and Burmese options! I honestly don’t think I’ve had cuisine from any of those countries yet, and I’ve only had Indonesian a handful of times. Man, I’m seriously jealous you got to try all these places but at least I know where to go the next time I’m back in Philly!
Wow ???? so many of them there. I would go with I <3 Cambodia. I’ve never been to Philadelphia but I’ve heard that it’s the heart of good food.
Hey Brian,
On my last years East Coast’s road trip from Orlando to NYC, I spent a day in Philly and only went to Vinetiane Cafe. I had their conventional Pad Thai & Red Curry. I liked their Pad Thai which was neither too spicy nor too sweet. It was just perfect! I wish I had your post that time as I had no idea about Laos Cuisine. Thanks for sharing this round-up post. I’d love to explore some of these places whenever I’ll visit Philly in the future!
These all look absolutely delicious. Personally I’m a sucker for Thai food, so those would be the first ones I hit, but it would be cool experience to make your way through the entire list.
I’m a foodie person and by saying that, I like to have a gastronomic adventure whenever I’m new to one place. And knowing that Philly has a boatload of South East Asian foods has somehow give me an excitement. I haven’t been to Philly though, but knowing about these food made me excited to traipse my feet here. I will surely eat a lot of Durian If I get the chance, since it is one of my favorite fruits in SEA. Thank you so much for sharing this with us.